Thursday, October 27, 2011

Planning for Food

Community Food Access Assessment and Planning For Food
Monday, November 7th at Noon
Spokane County Public Works Building, 2nd Floor Conference Room (2B)
1026 West Broadway Avenue, Spokane
AICP 1 CM pending

Learn how we, as planners, can improve food systems by including language within our comprehensive plans and zoning ordinances. Speakers Anthony Summers and Natalie Tauzin will have copies of the sample land use element that they have prepared and will present ideas and examples from communities enhancing their food systems.

Join us for lunch and enlightenment on Monday the 7th. We will have an assortment of sandwiches and drinks, so join us for a healthy lunch and hear about how we can improve the health of our communities.

RSVP to Susan Winchell at or 509/477-4237.

No comments:

Post a Comment

Please establish your identity with your comment. Comments with anonymous or fictionalized identities will be removed.